Granarolo Egg Tagliatelle N.123
160 THB – Sold Out
Granarolo Egg Pasta is made with high quality durum wheat semolina, pasteurized eggs. Tagliatelle is consumed all over Italy and are part of the long, flat pasta family. It is traditionally made with egg pasta and can be served with a variety of sauces. It is perfect for making incredible pasta sides.
